{"id":62519,"date":"2025-01-26T14:56:54","date_gmt":"2025-01-26T06:56:54","guid":{"rendered":"https:\/\/hongkongliving.com\/?p=12176"},"modified":"2025-01-26T14:56:54","modified_gmt":"2025-01-26T06:56:54","slug":"valentines-day-dining-2","status":"publish","type":"post","link":"https:\/\/hongkongliving.com\/valentines-day-dining-2\/","title":{"rendered":"Where to dine this Valentine\u2019s Day"},"content":{"rendered":"\n<p><span style=\"font-weight: 400;\">What makes a restaurant romantic? Is it the flicker of candlelight, the intimacy of a cosy corner table, or the thrill of discovering a menu crafted to surprise and delight? This Valentine\u2019s Day, Hong Kong\u2019s finest restaurants are pulling out all the stops to create unforgettable dining experiences. From sweeping harbour views and Michelin-starred menus to hidden gems with an air of exclusivity, these nine venues offer all the ingredients for a truly romantic celebration.<\/span><\/p>\n<h2 class=\"wp-block-heading\"><span style=\"font-weight: 400;\">Lanson Place Causeway Bay<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Tucked away within the newly renovated Lanson Place Causeway Bay, <\/span><a href=\"https:\/\/lansonplace.com\/causewaybay\/dining\/\"><span style=\"font-weight: 400;\">Salon Lanson<\/span><\/a><span style=\"font-weight: 400;\"> is a hidden gem we hold in such high regard, we almost hesitate to share it. Enjoy an intimate escape with its indulgent five-course \u201cDinner Amoureuse.\u201d Live music, personalised floral bouquets, and custom-decorated chocolate bonbons set the mood, while the menu showcases dishes like Langoustine Ceviche with Otoro, Smoked French Pigeon with Foie Gras, and Raspberry Mousse Cake. Priced at $1,450 per person, the evening promises refinement and romance. Extend the celebration with the Romantic Escape package, featuring a one-night stay, room upgrade, and dining credit. Available 12\u201316 February, starting at $2,999 per night.<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">Lanson Place Causeway Bay, 133 Leighton Rd, Causeway Bay<\/span><\/i><\/p>\n<p>&nbsp;<\/p>\n<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone  wp-image-61339\" src=\"http:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Valentines-Day-Dinner-at-The-Pool-300x169.jpeg\" alt=\"\" width=\"1115\" height=\"628\" srcset=\"https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Valentines-Day-Dinner-at-The-Pool-300x169.jpeg 300w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Valentines-Day-Dinner-at-The-Pool-1024x576.jpeg 1024w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Valentines-Day-Dinner-at-The-Pool-768x432.jpeg 768w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Valentines-Day-Dinner-at-The-Pool-1536x864.jpeg 1536w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Valentines-Day-Dinner-at-The-Pool.jpeg 1600w\" sizes=\"(max-width: 1115px) 100vw, 1115px\" \/><\/p>\n<h2><span style=\"font-weight: 400;\">The Peninsula Hong Kong<\/span><\/h2>\n<p><a href=\"https:\/\/www.peninsula.com\/en\/hong-kong\/5-star-luxury-hotel-kowloon\"><span style=\"font-weight: 400;\">The Peninsula Hong Kong<\/span><\/a><span style=\"font-weight: 400;\"> is offering a selection of exquisite dining experiences across its renowned restaurants on February 14. Whether you\u2019re after Michelin-starred French cuisine at <\/span><b>Gaddi\u2019s<\/b><span style=\"font-weight: 400;\"> ($6,288 per couple), stunning harbour views at <\/span><b>Felix<\/b><span style=\"font-weight: 400;\"> (from $3,688 per couple), or an elegant meal by the Roman-style pool ($5,188 per couple), each venue promises a night of romance and culinary excellence. Guests dining at <\/span><b>Felix, The Lobby, Chesa,<\/b><span style=\"font-weight: 400;\"> or <\/span><b>The Pool<\/b><span style=\"font-weight: 400;\"> will receive a complimentary Champagne with dessert, while Gaddi\u2019s offers an optional wine pairing experience. Alternatively, for a cosy Alpine-style dinner, <\/span><b>Chesa<\/b><span style=\"font-weight: 400;\"> serves up a Swiss-inspired menu (from $2,788 per couple).<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">The Peninsula Hong Kong, Salisbury Road, Tsim Sha Tsui<\/span><\/i><\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"alignnone  wp-image-61265\" src=\"http:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Caprice-300x200.jpeg\" alt=\"\" width=\"800\" height=\"533\" srcset=\"https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Caprice-300x200.jpeg 300w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Caprice-1024x682.jpeg 1024w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Caprice-768x512.jpeg 768w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Caprice-1536x1023.jpeg 1536w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Caprice.jpeg 1600w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<h2><span style=\"font-weight: 400;\">Caprice<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">For an opulent Valentine\u2019s Day, <\/span><a href=\"https:\/\/www.fourseasons.com\/hongkong\/dining\/restaurants\/caprice\/\"><span style=\"font-weight: 400;\">Caprice<\/span><\/a><span style=\"font-weight: 400;\"> at Four Seasons Hong Kong presents a six-course tasting menu ($4,200 per person) by Executive Chef Guillaume Galliot. Highlights include Alaskan King Crab with Celeriac Millefeuille and Truffle Vinaigrette, Slow-Cooked Langoustine with Kristal Caviar, and Chicken with Pumpkin and Black Truffle. Finish with a delicate Rose Flower dessert featuring lychee confit and coconut chantilly. The meal includes a selection from the renowned cheese cellar for a truly indulgent experience.<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">Caprice, Four Seasons Hotel Hong Kong, 8 Finance Street, Central<\/span><\/i><\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"alignnone  wp-image-61280\" src=\"http:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Zoku-Valentines-Day-300x203.jpeg\" alt=\"\" width=\"943\" height=\"638\" srcset=\"https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Zoku-Valentines-Day-300x203.jpeg 300w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Zoku-Valentines-Day-1024x692.jpeg 1024w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Zoku-Valentines-Day-768x519.jpeg 768w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Zoku-Valentines-Day-1536x1038.jpeg 1536w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Zoku-Valentines-Day.jpeg 1600w\" sizes=\"(max-width: 943px) 100vw, 943px\" \/><\/p>\n<h2><span style=\"font-weight: 400;\">Zoku at The Hari<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Cosy up on <\/span><a href=\"https:\/\/www.thehari.com\/hong-kong\/the-hari-hotel-hong-kong-eat-drink\/zoku\/\"><span style=\"font-weight: 400;\">Zoku<\/span><\/a><span style=\"font-weight: 400;\">\u2019s romantic terrace this Valentine\u2019s Day with a set menu available during lunch or dinner service (from $1,688 for lunch; $1,988 for dinner). Start with a moriwase sashimi platter with optional oysters, followed by dishes like koji duck leg confit, U.S. prime ribeye, or lobster Tsukemen noodles. Dinner guests enjoy an additional course of makimono and nigiri, finishing with fondant chocolate cake. For something more casual, The Terrace and The Lounge offers rose tiramisu or a chocolate strawberry bouquet paired with Perrier Jouet Grand Brut Champagne. As part of The Hari Hong Kong\u2019s #SpreadTheLove campaign, guests can share heartfelt messages on the hotel\u2019s Love Trolley from February 13 to 15 for a chance to win prizes, including a luxurious stay, brunch at Lucciola, or a tasting menu at Zoku.<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">Zoku, The Hari, 2\/F, 330 Lockhart Rd, Wan Chai<\/span><\/i><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-61266\" src=\"http:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Amber-Wagyu-Braised-Rib-Cap-Oxtail-\u02da-Swiss-Chard-Button-Mushroom-Crosnes-Home-Made-Beer-Vinegar-300x200.jpeg\" alt=\"\" width=\"911\" height=\"607\" srcset=\"https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Amber-Wagyu-Braised-Rib-Cap-Oxtail-\u02da-Swiss-Chard-Button-Mushroom-Crosnes-Home-Made-Beer-Vinegar-300x200.jpeg 300w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Amber-Wagyu-Braised-Rib-Cap-Oxtail-\u02da-Swiss-Chard-Button-Mushroom-Crosnes-Home-Made-Beer-Vinegar-1024x683.jpeg 1024w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Amber-Wagyu-Braised-Rib-Cap-Oxtail-\u02da-Swiss-Chard-Button-Mushroom-Crosnes-Home-Made-Beer-Vinegar-768x512.jpeg 768w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Amber-Wagyu-Braised-Rib-Cap-Oxtail-\u02da-Swiss-Chard-Button-Mushroom-Crosnes-Home-Made-Beer-Vinegar-1536x1024.jpeg 1536w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Amber-Wagyu-Braised-Rib-Cap-Oxtail-\u02da-Swiss-Chard-Button-Mushroom-Crosnes-Home-Made-Beer-Vinegar.jpeg 1600w\" sizes=\"(max-width: 911px) 100vw, 911px\" \/><\/p>\n<h2><span style=\"font-weight: 400;\">Amber<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">While The Landmark Mandarin Oriental undergoes renovation, <\/span><a href=\"https:\/\/www.mandarinoriental.com\/en\/hong-kong\/the-landmark\/dine\/amber\"><span style=\"font-weight: 400;\">Amber<\/span><\/a><span style=\"font-weight: 400;\"> remains in full swing, offering an elegant Valentine\u2019s Day celebration in its Michelin two-starred and Green-starred dining room. Amber at The Landmark Mandarin Oriental offers a sophisticated Valentine\u2019s Day with six-course lunches ($2,998) and eight-course dinners ($4,598). Michelin-starred Chef Richard Ekkebus presents dishes like Blue Lobster with Tarragon Sabayon and Wagyu Rib Cap with Oxtail, paired with Dom P\u00e9rignon 2015. Desserts include Amao Strawberry with Salt Tomato and White Chocolate. Bespoke wine pairings are also available.<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">Amber, The Landmark Mandarin Oriental, Hong Kong, 15 Queen\u2019s Road Central, Central<\/span><\/i><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-61268\" src=\"http:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Nobu-Valentines-200x300.jpeg\" alt=\"\" width=\"823\" height=\"1235\" srcset=\"https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Nobu-Valentines-200x300.jpeg 200w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Nobu-Valentines-683x1024.jpeg 683w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Nobu-Valentines-768x1152.jpeg 768w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Nobu-Valentines-1024x1536.jpeg 1024w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Nobu-Valentines.jpeg 1067w\" sizes=\"(max-width: 823px) 100vw, 823px\" \/><\/p>\n<h2><span style=\"font-weight: 400;\">Nobu Hong Kong<\/span><span style=\"font-weight: 400;\"><br \/><br \/><\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Set against the backdrop of Victoria Harbour, <\/span><a href=\"https:\/\/hongkong.regenthotels.com\/dining-destination\/nobu-hong-kong\/\"><span style=\"font-weight: 400;\">Nobu Hong Kong<\/span><\/a><span style=\"font-weight: 400;\">\u2019s seven-course Omakase menu ($3,288 for two) blends Japanese precision with Peruvian influences. Dishes include Nobu Style Sashimi Yonten Mori, Roasted Lobster with Creamy Uni Sauce, and Grilled Wagyu Foie Gras with Wasabi Salsa. A thoughtful menu crafted to showcase the harmony of flavours and textures. A standout is the Grilled Wagyu Foie Gras, elevated with crispy leeks and wasabi salsa\u2014a perfect blend of richness and spice.\u00a0<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><i><span style=\"font-weight: 400;\">Nobu Hong Kong, Regent Hong Kong, 18 Salisbury Rd, Tsim Sha Tsui<\/span><\/i><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-61270\" src=\"http:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/zuma-valentines-day-300x199.jpg\" alt=\"\" width=\"921\" height=\"611\" srcset=\"https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/zuma-valentines-day-300x199.jpg 300w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/zuma-valentines-day-768x510.jpg 768w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/zuma-valentines-day.jpg 941w\" sizes=\"(max-width: 921px) 100vw, 921px\" \/><\/p>\n<h2><span style=\"font-weight: 400;\">Zuma Hong Kong<\/span><\/h2>\n<p><b><br \/><\/b><a href=\"https:\/\/zumarestaurant.com\/\"><span style=\"font-weight: 400;\">Zuma<\/span><\/a><span style=\"font-weight: 400;\">\u2019s Daikoku Tasting Menu ($1,580 per person) includes Langoustine Sashimi with Black Truffle, Miso Marinated Black Cod, and Wagyu Miyazaki Sirloin. Desserts like Raspberry and Vanilla Mousse with Rose Ice Cream add a sweet touch, while a Valentine\u2019s drink menu features Lychee Rose Petal Martini and Ruinart Ros\u00e9. Couples will receive a rose, gift card, and\u00a0 the opportunity to enjoy a live sketching experience with Vincenzo Luongo, an artist known for his vibrant portraits.<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">Zuma Hong Kong, Level 5 &amp; 6, Landmark Atrium, 15 Queen\u2019s Road Central, Central<\/span><\/i><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-61271\" src=\"http:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Blue-Prawn-Ravioli-_-Lemon-_-Tomato-Beurre-Blanc-_-Lara-Walnut-te-bo-300x208.jpeg\" alt=\"\" width=\"956\" height=\"663\" srcset=\"https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Blue-Prawn-Ravioli-_-Lemon-_-Tomato-Beurre-Blanc-_-Lara-Walnut-te-bo-300x208.jpeg 300w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Blue-Prawn-Ravioli-_-Lemon-_-Tomato-Beurre-Blanc-_-Lara-Walnut-te-bo-1024x711.jpeg 1024w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Blue-Prawn-Ravioli-_-Lemon-_-Tomato-Beurre-Blanc-_-Lara-Walnut-te-bo-768x533.jpeg 768w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Blue-Prawn-Ravioli-_-Lemon-_-Tomato-Beurre-Blanc-_-Lara-Walnut-te-bo-1536x1067.jpeg 1536w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Blue-Prawn-Ravioli-_-Lemon-_-Tomato-Beurre-Blanc-_-Lara-Walnut-te-bo.jpeg 1600w\" sizes=\"(max-width: 956px) 100vw, 956px\" \/><\/p>\n<h2><span style=\"font-weight: 400;\">T\u00e9 Bo<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">The newly opened T\u00e9 Bo located within <\/span><a href=\"https:\/\/www.1880.com.hk\/\"><span style=\"font-weight: 400;\">1880 SOCIAL<\/span><\/a><span style=\"font-weight: 400;\"> in Taikoo Place offers an intimate six-course tasting menu (13\u201315 February), featuring Langoustine Royale with Sea Urchin, Blue Prawn Ravioli, and Wagyu M9+ Striploin with Truffle Pommes Pur\u00e9e. Desserts like Japanese Winter Strawberries with Macadamia Chantilly complete the experience, with optional wine pairings and pre-orderable flowers available.<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">T\u00e9 Bo, 1880 SOCIAL, 2\/F, Two Taikoo Place, 979 King\u2019s Rd, Quarry Bay<\/span><\/i><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-61277\" src=\"http:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Lobster-Bar-and-Grill-Island-Shangri-La-133-200x300.jpeg\" alt=\"\" width=\"811\" height=\"1217\" srcset=\"https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Lobster-Bar-and-Grill-Island-Shangri-La-133-200x300.jpeg 200w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Lobster-Bar-and-Grill-Island-Shangri-La-133-683x1024.jpeg 683w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Lobster-Bar-and-Grill-Island-Shangri-La-133-768x1152.jpeg 768w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Lobster-Bar-and-Grill-Island-Shangri-La-133-1024x1536.jpeg 1024w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2025\/01\/Lobster-Bar-and-Grill-Island-Shangri-La-133.jpeg 1067w\" sizes=\"(max-width: 811px) 100vw, 811px\" \/><\/p>\n<h2><span style=\"font-weight: 400;\">Lobster Bar and Grill\u00a0\u00a0<\/span><\/h2>\n<p><a href=\"https:\/\/www.shangri-la.com\/hongkong\/islandshangrila\/dining\/restaurants\/lobster-bar-grill\/\"><span style=\"font-weight: 400;\">Lobster Bar and Grill<\/span><\/a><span style=\"font-weight: 400;\"> presents an extravagant six-course dinner to enjoy with your Valentine. Begin the evening with freshly shucked Gillardeau Oysters and Caviar, followed by the rich and velvety Marinated Foie Gras Terrine with Perigord Truffle. A Creamy Lobster Bisque and the choice betweenBeef Tenderloin or succulent Boston Lobster. End on a sweet note with Peanut Butter and Cherry Dessert. Priced at $1,888 per person, the experience includes a complimentary glass of champagne\u2014because every love story deserves a toast.<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">Lobster Bar and Grill, Level 6, Pacific Place, Supreme Ct Rd, Central<\/span><\/i><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-61269\" src=\"http:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/03-JW-Marriott-Hotel-Hong-Kong-Fish-Bar-Valentines-Day-Dinner-Menu-300x200.jpeg\" alt=\"\" width=\"830\" height=\"553\" srcset=\"https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/03-JW-Marriott-Hotel-Hong-Kong-Fish-Bar-Valentines-Day-Dinner-Menu-300x200.jpeg 300w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/03-JW-Marriott-Hotel-Hong-Kong-Fish-Bar-Valentines-Day-Dinner-Menu-1024x682.jpeg 1024w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/03-JW-Marriott-Hotel-Hong-Kong-Fish-Bar-Valentines-Day-Dinner-Menu-768x512.jpeg 768w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/03-JW-Marriott-Hotel-Hong-Kong-Fish-Bar-Valentines-Day-Dinner-Menu-1536x1023.jpeg 1536w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/03-JW-Marriott-Hotel-Hong-Kong-Fish-Bar-Valentines-Day-Dinner-Menu.jpeg 1600w\" sizes=\"(max-width: 830px) 100vw, 830px\" \/><\/p>\n<h2><span style=\"font-weight: 400;\">Fish Bar\u00a0<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">For a relaxed alfresco evening,\u00a0 <\/span><a href=\"https:\/\/www.marriott.com\/en-us\/dining\/restaurant-bar\/hkgdt-jw-marriott-hotel-hong-kong\/5308038-fish-bar.mi\"><span style=\"font-weight: 400;\">Fish Bar<\/span><\/a><span style=\"font-weight: 400;\"> offers a four-course dinner ($1,888 for two), featuring a seafood platter with Boston Lobsters and Oscietra Caviar, followed by French Blue Prawn Bisque and a choice of mains, including Cod Fish Mosaic or Filet Mignon with Langoustine. End with a Valrhona Chocolate Cake, and enhance the celebration with optional roses, chocolates, or champagne gift sets. Optional gift sets include roses paired with chocolates ($1,428), Japanese strawberry cake ($1,528), or Mo\u00ebt &amp; Chandon Brut Imperial NV ($1,628). <\/span><b><br \/><\/b><span style=\"font-weight: 400;\"><br \/><\/span><i><span style=\"font-weight: 400;\">JW Marriott Hotel Hong Kong, 88 Queensway, Admiralty<\/span><\/i><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-61272\" src=\"http:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Tosca-di-Angelo-300x225.jpeg\" alt=\"\" width=\"1085\" height=\"814\" srcset=\"https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Tosca-di-Angelo-300x225.jpeg 300w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Tosca-di-Angelo-1024x768.jpeg 1024w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Tosca-di-Angelo-768x576.jpeg 768w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Tosca-di-Angelo-1536x1152.jpeg 1536w, https:\/\/hongkongliving.com\/wp-content\/uploads\/2024\/02\/Tosca-di-Angelo.jpeg 1600w\" sizes=\"(max-width: 1085px) 100vw, 1085px\" \/><\/p>\n<h2><span style=\"font-weight: 400;\">Tosca di Angelo<\/span><\/h2>\n<p><span style=\"font-weight: 400;\">Atop The Ritz-Carlton, Tosca di Angelo\u2019s \u201cVittoria\u201d Eight-Course Dinner ($4,988 per person) combines Italian elegance with breathtaking harbour views at the world\u2019s highest hotel. The menu includes Langoustine Tartare with Black Truffle, Sardinian Fregola with Hokkaido Sea Urchin, and Modica Chocolate Crunch. Six wine pairings and a guaranteed window seat make this a truly luxurious celebration.<\/span><\/p>\n<p><i><span style=\"font-weight: 400;\">Tosca di Angelo, The Ritz-Carlton, Hong Kong, 102\/F, International Commerce Centre, 1 Austin Rd W, Tsim Sha Tsui<\/span><\/i><\/p>\n\n\n","protected":false},"excerpt":{"rendered":"<p>What makes a restaurant romantic? Is it the flicker of candlelight, the intimacy of a cosy corner table, or the thrill of discovering a menu crafted to surprise and delight? This Valentine\u2019s Day, Hong Kong\u2019s finest restaurants are pulling out all the stops to create unforgettable dining experiences. From sweeping harbour views and Michelin-starred menus [&hellip;]<\/p>\n","protected":false},"author":9,"featured_media":61264,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[561],"tags":[6224],"class_list":["post-62519","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dining","tag-romantic-dinner"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Where to dine this Valentine\u2019s Day - Hong Kong Living<\/title>\n<meta name=\"description\" content=\"These are Hong Kong&#039;s best Valentine&#039;s Day menus for 2024.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hongkongliving.com\/valentines-day-dining-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Where to dine this Valentine\u2019s Day - 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